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Marc-Pierre's Kitchen - Logo
Image of Marc-Pierre's Kitchen's Visit England Taste Gold Accolade 2020-2021


On top of our classic menu of 6 starters, 10 mains and 4 desserts, we have specials board due to our use local, seasonal and sustainable ingredients. We update this pretty much every day so take a look and see what we have today.

All Marc-Pierre's Kitchen dishes are freshly prepared on the premises every day.  
This will be reflected in our prices and your wait time............
Ramsgate Cockle popcorn 4.75 
Spanish Anchovies marinated in Garlic infused olive oil 6.95  
Padron peppers, smoked sea salt flakes (V, VG) 5.95 
Serrano wrapped breadsticks 4.75 
Breadbasket, butter & Mojo Rojo (VG) 3.95 
Nona's Marinated olives (V, VG) 4.25 
Colchester Rock Oysters 2.95 each 
Small plates 
Local melt in the mouth Salt & Sumac Calamari & Garlic Aioli 8.95   
Local Mackerel Fillet on a refreshing Sicilian Orange, Fennel & onion Salad 8.95 
Smokey Albondigas, Spanish meatballs in a Smokey Tomato sauce Gratin 7.95 (%)  
Gambas al Ajillo, Luscious Spicy Spanish Garlic & Chili Prawns 8.95 (%) 
Classic North Atlantic Prawn Cocktail, Marie Rose Brandy sauce 8.50 (%)  
North Atlantic shell on prawns, Garlic Aioli 1/2pint 5.75, pint 9.95  

Large plates 
Rye Bay Halibut, Pan Roasted in Lemon butter with Nutmeg Spinach 26.50 
Local Sea Bass fillets a la Ramsgate served on hand cut chips 22.50 
Local King Turbot, Pan poached in Butter, Shrimps, capers, Lemon & Parsley 29.95  
Grilled Local Mackerel Fillets, Frites & Tarragon Vinaigrette dressed Salad 18.95 
Ramsgate Lobster Spaghetti, ½ a Local Lobster done the creamy Italian way 26.95 (%) 
Local melt in the mouth Salt & Sumac Calamari, Frites & Frisee Salad 19.95 
Kentish Sirloin Steak, garlic butter, salt baked beet, Triple cooked chips & Salad 26.95   
Wiener Schnitzel von Schwein, Spaghetti Pomodoro or Salad & Frites 16.95 
Chef Lily's Mediterranean Vegetable Parmigiana (V, VG) 15.95  
Whole Ramsgate Lobster steamed in Tarragon butter, Our Chunky chips & salad 42.95 

Naughty but nice plates 
Classic Summer Berry Meringue Glace 6.95 
Mums Luscious Key Lemon & Lime Pie 5.95 
Apple Charlotte served warm with a scoop of local Ice Cream 6.50 
Nastiya's Special Kahlua Affogatto 4.95 

(%) - Contains Alcohol

Top class food and service with a non-fussy ambiance

Bookings & Contact

The quickest way to make your booking is to call us on 01843 446558. Alternatively drop us an email to info@marcpierreskitchen.com and we will come back to you to confirm your booking.

For bookings of over 6 people, we will ask you to pre-order your meals as well as pay a 10% deposit to secure your table.