We are pleased to announce that Marc-Pierre's Kitchen has been awarded the "Best Seafood Restaurant in Kent 2025" Award by the Prestigious International Luxury Luxlife Magazine.
Click the link below and our details can be found at page 21 of the magazine.
Read the Article ...
Across the verdant flats from Barnsole stand the mighty crumbling walls of the Roman fort of Richborough. It is here, in the garden of England that the first Pinot Noir vines arrived with the Legions in 44 a.d.
Barnsole perpetuates this viticultural tradition of two millennia by growing Pinot Noir, along with other grape varieties, to make quintessential English wines.
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